This is one of my favorite dessert ever.
Tried made one few months ago using an instant pudding powder from Ekströms that I bought from the store. Turned out it’s super easy to make and it tasted amaaazing. I never like a caramel sauce before — because I think that it’s too sweet for me, but I sure did love theirs.
The downside of that perfection is… now I don’t even want to try making it from scratch…
I don’t want to ruin this little sweetheart… Noooo… :(